Here are my favorite two go-to appetizer recipes that are perfect for Fall and Winter. It only calls for a few simple ingredients that you can keep on hand and quickly throw together if you are in a time crunch.
Puff Pastry Baked Brie
- 1 sheet of puff pastry (thawed)
- 1 wheel of Brie
- 1 egg
- 1 tbsp. of water
- flour (for a light dusting)
Oh, and of course you can add fruit preserves, honey, nuts, or herbs to the brie inside of the pastry if you want to change it up a bit! However, I think it's delicious just as it is, but that's just me! It's warm, gooey and oh so yummy!! Hope you enjoy. (I'll post my other favorite fall appetizer tomorrow...come back to see what it is!)